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July 18, 2016
Our company started because of my Mother's Zucchini Relish and it has always been our flagship product. A lot of people are hesitant to try something that is made with zucchini (I love zucchini, but I know some people just don't!). But after a bit of convincing, we can usually get people to try it - and 9 times out of 10, they absolutely LOVE it. The flavors are sweet and tangy and extremely refreshing, especially on a hot day. But once they taste it, they then want to know what to do with it (other than eat it straight out of the jar!).
First, our Zucchini Relish comes in either mild or hot - so there is an option if you or someone you know likes to add a bit of a kick to their meals. I tell people that you can use the Zucchini Relish the same way as you would your typical pickle relish that you would find at your local grocery store but our Zucchini Relish is a bit more special than your typical relish. We make it using fresh zucchini, carrots, onions and peppers and liven it up with spices and vinegar. It is made in small batches and hand crafted, made just like Grandma would have made in her kitchen.
The relish is great on brats, hotdogs and hamburgers - if our family is grilling up brats, you can be sure that we will have zucchini relish on the table with it - a brat is just not the same if you don't have the relish.
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March 14, 2019